New Standard Subscription
El Salvador ∙ Brazil
| Notes: | Milk Chocolate ∙ Caramel ∙ Cherry |
|---|---|
| Roast: |
Medium
|
| Process: | Natural + Washed |
| Origins: | El Salvador, El Molino Brazil, Vinte |
Behind the beans
Crafted for everyday excellence, New Standard is our go-to espresso blend—built for versatility, balance, and dependable deliciousness.
Origin: Brazil
| Varietals: | Yellow Bourbon |
|---|---|
| Process: | Pulped Natural |
| Region: | Mantiqueira de Minas |
| Country: | Brazil |
| Altitude: | 1350–1700 MASL |
Origin: Costa Rica
| Varietals: | Catuai, Caturra |
|---|---|
| Process: | Natural |
| Region: | La Pastora |
| Country: | Costa Rica |
| Altitude: | 1000-1600 MASL |
